- Product Name
- Banshu Ikkon Honjozo
- Polished Rice Ratio
Banshu Ikkon Honjozo
This sake has been loved by locals for generations.
It is made with a high percentage of rice malt to give it umami and a sweet taste.
It can be served cold, at room temperature, or even heated.
The combination of dryness, acidity, and umami gives it a smooth, undisturbed taste.
Drink without worrying about details like temperature.
This brewed sake is soothing and soothing.
This is a must-try for your visit to Shiso.